Step into a world of flavor with this cheesy chicken bread recipe that marries the elements of comfort food with the irresistible appeal of melted cheese. Perfect as a snack or a side dish, it commands attention at any table. Whether you're hosting a gathering or just treating yourself, this dish promises to deliver a delightful experience with every bite.
Why I Love This Recipe
What makes this cheesy chicken bread truly exceptional is its balance of textures and flavors. The crunchy exterior perfectly contrasts the creamy, cheesy filling enriched with shredded chicken and spices. It's not only simple to make but also versatile; you can customize it with your favorite ingredients or adapt it for various dietary preferences. Perfect for family meals or entertaining guests, this recipe is bound to be loved by all.
What You Need From Your Kitchen
Baking Sheet
A must-have for even cooking and crisping your cheesy chicken bread
Mixing Bowl
Essential for combining chicken and cheese for the filling effectively
Knife
Perfect for slicing through bread and helping prepare your ingredients with precision
Spatula
Ideal for spreading the mixture evenly onto your bread
Perfect Pairings
Mixed Green Salad
Its freshness balances the rich flavors of cheesy bread perfectly
Tomato Soup
A classic pairing that adds warmth and complements the dish
Garlic Butter
Drizzling garlic butter enhances the bread's flavor
Iced Tea
A refreshing drink that cuts through the richness of the bread
Pro Tips
- Make sure to bake until the cheese is fully melted for the best texture.
- Let the bread cool slightly after baking to prevent burning your mouth.
- Experiment with various herbs such as oregano or basil for added taste.
🍳 Your Cooking Progress
Ingredients Gathered
0/12 CompleteCooking Steps
0/7 CompleteRecipe Mastery
0% CompleteCheesy Chicken Bread
This cheesy chicken bread is a comforting delight that combines crispy bread with tender chicken and a rich cheese blend. Ideal for a quick lunch or dinner solution, serve it warm and watch it disappear!
Ingredients
💡 Click on ingredients to check them off!
- 1 large loaf crusty bread
- 2 cups cooked shredded chicken
- 1 cup cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
Instructions
💡 Click on steps to mark as complete!
-
1Prepare the BreadPreheat your oven to 375°F (190°C) and slice the crusty bread in half horizontally. Hollow out some of the bread flesh to create space for the filling.
-
2Make the FillingIn a mixing bowl, combine shredded chicken, cream cheese, mozzarella cheese, and Parmesan cheese. Add garlic powder, onion powder, salt, pepper, paprika, and fresh parsley. Mix until well blended.
-
3Fill the BreadEvenly spread the cheesy chicken mixture onto the hollowed-out halves of the bread, ensuring to pack it down slightly for a generous filling.
-
4Brush with Olive OilDrizzle olive oil over the top of the filled bread to enhance crispiness and flavor when baked.
-
5Bake the BreadPlace the filled bread halves on a baking sheet and bake for 15-20 minutes until the cheese is melted and bubbly, and the bread is golden brown.
-
6Garnish & ServeRemove from the oven and let it cool for a couple of minutes. Garnish with additional parsley for a pop of color.
-
7Slice & EnjoyCut into portions and serve warm, allowing everyone to dig into the ooey-gooey goodness that awaits!
Nutrition Facts (Per Serving)
Chef's Notes
- For a spicy kick, consider adding diced jalapeños to the filling.
- Feel free to substitute rotisserie chicken for a quicker option.
- Store any leftovers in an airtight container in the fridge for up to 2 days.
- Use a mix of cheeses like cheddar or gouda for varied flavors.
- You can also use sandwich bread instead of a loaf for smaller servings.