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Sweet Chili Chicken Wraps

Delight in these Sweet Chili Chicken Wraps, a perfect blend of savory chicken, crisp veggies, and zesty sauce wrapped in a warm tortilla.

Chef Jamie - Head Chef
By Chef Jamie
4.7 (145 reviews)
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Delicious Sweet Chili Chicken Wraps - homemade Asian Fusion comfort food recipe
Sweet Chili Chicken Wraps - Ready to enjoy

Sweet Chili Chicken Wraps are the ultimate dinner solution for busy nights or laid-back weekends. These wraps combine tender chicken, fresh crunchy vegetables, and a spicy-sweet sauce, all rolled up for a satisfying meal. Perfect for lunch boxes, dinner gatherings, or a quick snack, these wraps never disappoint.

Why I Love This Recipe

What makes these Sweet Chili Chicken Wraps truly special is their versatility and flavor profile. The combination of sweet and spicy sauces enhances the tender chicken breast, making it irresistible. Fresh veggies add a delightful crunch, while the warm tortillas wrap everything into one convenient package. Easy to make, customizable for all tastes, and perfect for meal prep, these wraps are not just delicious but also healthy, fitting clean eating principles while satisfying cravings.

Step-by-step preparation of Sweet Chili Chicken Wraps showing ingredients and initial cooking steps
Preparing the ingredients
Cooking process for Sweet Chili Chicken Wraps showing technique and proper timing
During the cooking process

What You Need From Your Kitchen

Non-Stick Pan

Essential for cooking chicken evenly without sticking

Sharp Knife

Necessary for precise slicing of vegetables and chicken

Spatula

Helps in flipping and managing ingredients while cooking

Measuring Cups

Ensures accurate ingredient portions for flavor consistency

Mixing Bowl

Ideal for combining sauces and marinating chicken efficiently.

Perfect Pairings

Crispy Sweet Potato Fries

Their sweetness complements the spicy chicken beautifully

Chilled Cucumber Salad

Provides a refreshing crunch that balances the flavors

Mango Lassi

A creamy drink that pairs perfectly to cool the palate

Garlic Roasted Asparagus

A savory side that adds depth to the meal.

Perfectly cooked Sweet Chili Chicken Wraps served and ready to eat - final result
The perfect finished result

Pro Tips

  • Always heat the tortillas lightly before wrapping to make them more pliable and easy to roll.
  • Make sure to let the chicken achieve a nice golden color during cooking for better flavor.
  • Use a variety of fresh herbs like parsley or mint for a unique flavor twist.

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Sweet Chili Chicken Wraps

Indulge in the mouthwatering flavors of Sweet Chili Chicken Wraps, combining tender chicken with fresh vegetables and a tantalizing sauce, all enveloped in a soft tortilla.

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Category: Dinners
Servings: 4 yields
Difficulty: Easy
Cuisine: Asian Fusion

Ingredients

💡 Click on ingredients to check them off!

  • 2 cups cooked chicken, shredded
  • 1 cup fresh coleslaw mix
  • 1/2 cup diced cucumber
  • 1/2 cup shredded carrots
  • 1/4 cup fresh cilantro, chopped
  • 1/2 cup sweet chili sauce
  • 4 large flour tortillas
  • 1 tablespoon olive oil
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

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  1. 1
    Prepare Chicken
    Start by shredding the cooked chicken into bite-sized pieces. Heat olive oil in a non-stick pan, add the shredded chicken, and mix with salt and pepper to enhance the flavors.
  2. 2
    Make Dressing
    In a mixing bowl, combine sweet chili sauce and lime juice. Stir well until evenly mixed, allowing the sweet and tangy flavors to meld together.
  3. 3
    Assemble Wraps
    Lay a tortilla flat and layer shredded chicken, coleslaw, diced cucumber, and shredded carrots on top. Drizzle the sweet chili dressing generously over the filling.
  4. 4
    Add Fresh Herbs
    Scatter chopped cilantro on top of the filling for an added burst of flavor and freshness that elevates your wrap.
  5. 5
    Roll Tight
    Carefully fold in the sides of the tortilla and roll it up from the bottom, ensuring the filling is secure. Cut in half for easier handling, if desired.
  6. 6
    Heat and Serve
    Optional: Place the wraps seam side down in the same pan for 2-3 minutes to crisp the outside slightly. Serve immediately with extra sauce on the side.

Nutrition Facts (Per Serving)

Calories 350
Total Fat 10.5g
Carbohydrates 38.4g
Protein 26.1g

Chef's Notes

  • For a spicier kick, add sliced jalapeños to the filling.
  • Feel free to substitute the chicken with tofu for a vegetarian option.
  • Wraps can be made ahead of time and refrigerated; just add dressing before serving for best results.
  • Experiment with different vegetables like bell peppers or avocado for varied flavors.

Frequently Asked Questions

Absolutely! You can use turkey, beef, shrimp, or tempeh as alternatives to chicken. Just adjust the cooking time accordingly.

To store leftovers, wrap them in plastic wrap or foil and keep them in the refrigerator. They can last up to 2 days, but freshness is best eaten within a day.

To make the recipe gluten-free, simply use gluten-free tortillas. Ensure all pre-packaged ingredients, like sauces, are gluten-free.

Yes! You can prepare the filling a day in advance and assemble the wraps just before serving for the best texture.

You can customize by adding your favorite vegetables, cheeses, or even different sauces to create a personalized flavor profile.